Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, potato-brinjal sabzi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Potato-Brinjal Sabzi is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potato-Brinjal Sabzi is something which I’ve loved my whole life. They’re nice and they look wonderful.
Easiest Way to Make Potato-Brinjal Sabzi
To get started with this particular recipe, we have to first prepare a few components. You can have potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Potato-Brinjal Sabzi:
- Get 5-6 small size Brinjal
- Get 6-7 Baby Potatoes
- Make ready As needed Oil
- Take 1 pinch asfoitida
- Take 1/2 tsp Turmeric powder
- Make ready 1 tbsp Red chilli powder
- Take 1/2 tsp Garam masala
- Make ready 1/2 tsp coriander powder
- Get 1 tsp Besan
- Prepare to taste Salt
- Make ready 1tsp Garlic paste
Instructions
Steps to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
As simple as that Guide to Make Potato-Brinjal Sabzi
So that’s going to wrap this up with this special food potato-brinjal sabzi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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