How to Prepare Samak pulao with aloo-paneer sabzi

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, samak pulao with aloo-paneer sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

#PaneerPulaowithAloo #Onepotrecipe #paneerpulaorecipe #quickneasyrecipes #pulaorecipe #richasmanor pulav banane ki vidhi, paneer pulaao kaise banate hain. A Special Sabzi or Salan Recipes by. #sreemadhukitchen #pulao #paneermasala #simplethali Thanks for watching do subscribe and like for more videos How to make aloo matar pulao with paneer. Samak Jeera Pulao (Jungle Rice Pilaf) Coriander - Sunflower Seed Pesto Paneer Tikka For the Pesto Paneer Tikka -.

Samak pulao with aloo-paneer sabzi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Samak pulao with aloo-paneer sabzi is something which I’ve loved my entire life. They are nice and they look fantastic.

Guide to Prepare Samak pulao with aloo-paneer sabzi

To begin with this recipe, we have to prepare a few components. You can cook samak pulao with aloo-paneer sabzi using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Samak pulao with aloo-paneer sabzi:

1. Prepare 4 Boiled potatoes
2. Take 200 gms Cottage cheese
3. Prepare 150 gms Samak rice
4. Take 1 tsp Cumin seeds
5. Get 1 tsp Ajwain
6. Make ready 2 tsp Salt
7. Get 3-4 Green Chillies
8. Make ready 1/2 tsp Red chilli powder
9. Take 3 tbsp Desi ghee
10. Get 50 gms Curd

All you need is to just boil the potatoes and temper them with spices and within few minutes your batata bhaji is ready to be. aloo palak is a dry stir-fried Indian sabzi which is made with handful of ingredients! Always a great hit, potatoes and spinach come together yet again, in our Punjabi style aloo palak sabzi. Once you have peeled and chopped the cooked potatoes and chopped the washed spinach, this aloo palak is a. Paneer Pulao or paneer peas (matar) pulao is easy one pot meal made in pressure cooker.

Instructions

Instructions to make Samak pulao with aloo-paneer sabzi:

1. For Samak pulao - Soak the rice in water for half an hour. Take a pan and add 2 tbsp of ghee in it. Add cumin seeds. Add slices of 2 boiled potatoes and 100gm of cheese in it and fry. Add samak rice and saute.
2. Add 1 spoon salt and chopped green chilli. Saute well. Add 300ml of water. Mix well and allow it to cook on slow flame for 15 mins. Samak pulao is ready.
3. Aloo - paneer sabzi : Take a pan. Add 1 tbsp ghee and cumin seeds. Add pieces of 2 boiled potatoes and cheese and saute well till light golden. Add 1 spoon salt and 1/2 spoon red chilli. Mix well and add curd. Mix well and add 50 ml of water and boil for 2 mins.
4. Aloo-paneer sabzi is ready.

Paneer matar pulao recipe, Paneer rice, paneer pilaf, how to make paneer pulao in cooker. Paneer pulao made in a unique way!!! Try out this easy and quick recipe for a weeknight dinner. Paneer pulao recipe - Easy and healthy Paneer pulao that goes good in lunch box or as a quick dinner on busy nights. I have tried paneer pulao in so many ways in the past few years, finally loved.

As simple as that Steps to Prepare Samak pulao with aloo-paneer sabzi

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