Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chukunder sabzi/beetroot veggie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chukunder sabzi/beetroot veggie is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chukunder sabzi/beetroot veggie is something that I have loved my entire life. They’re nice and they look wonderful.
Today we are cooking beetroot/Chukandar ki sabzi with Kitchen AYEZA KA. This recipe is healthy and delicious in taste. Chukandar ki sabzi is so good in.
How to Prepare Chukunder sabzi/beetroot veggie
To get started with this recipe, we must prepare a few components. You can have chukunder sabzi/beetroot veggie using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chukunder sabzi/beetroot veggie:
- Prepare 1 beetroot
- Take 1 tblspn red chilli powder
- Get 1/2 tspn mustard powder
- Make ready 1 tomato
- Get 3.4 Green chillies
- Get 3 tblspn Oil
- Prepare 1 tblspn cumin seeds
- Prepare 1 tblspn ginger garlic paste
Beetroot sabzi goes well as a side dish with dal-rice, rasam-rice and even dishes like khichdi. You can also serve it as a side dish with. Beetroots are not only chockful of nutrients, they are also very versatile. Think soups, dips, pickles, salads and stir-fries.
Instructions
Instructions to make Chukunder sabzi/beetroot veggie:
- Cut beetroot takes 2 min
- Heat oil add ginger garlic paste with all spices except green chillies
- Saute for 4 mins
- Add beetroots and leave for cooking till gets tender. takes 20 minute
- Remaining 4 min Saute after water dry, garnish with green chillies and mint leaves
I love Beetroot and was browsing online for a "new" recipe for this veggie when I came across your recipe. Beetroot Veggie Omelette- Chukandar Sabzi Khagina- Recipe. How to make Beetroot Fry Sabzi. Rinse the beetroots thoroughly and pat dry the water. Wear polythene gloves and peel the beetroots.
As simple as that Steps to Make Chukunder sabzi/beetroot veggie
So that’s going to wrap this up with this special food chukunder sabzi/beetroot veggie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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