Recipe of Full cauliflower sabzi

Dylan Scott   26/09/2020 04:19

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1401
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 108 calories
  • Full cauliflower sabzi
    Full cauliflower sabzi

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, full cauliflower sabzi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Oil Cumin Seeds (Jeera) Turmeric Powder (Haldi) Chopped Ginger (Adrak) Coriander (Dhaniya) Green Chillies (Hara Mirch) Asafoetida (Hing) Fenugreek Leaves. DIRECTIONS Cut the cauliflower into bite-sized florets. Add the cauliflower, salt and tomatoes and mix well.

    Full cauliflower sabzi is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Full cauliflower sabzi is something that I’ve loved my whole life.

    Guide to Make Full cauliflower sabzi

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have full cauliflower sabzi using 12 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Full cauliflower sabzi:

    1. Make ready 1 cauliflower
    2. Take 2 finally chopped onion
    3. Make ready 3 finally chopped tomatoes
    4. Take 1 spoon each ginger garlic paste
    5. Prepare 2,3 cloves,
    6. Prepare 2 small pieces of cinnamon
    7. Make ready 1 spoon garam masala powder,1tsp jeera powder
    8. Get as required Some green leaves of coriander
    9. Prepare 1 1/2 spoon Lal mirch powder
    10. Make ready 2 1/2 tbsp mustard oil
    11. Get 1 1/2 tsp salt or acc.to taste
    12. Prepare 1 1/2 cup water for cooking

    Delicious and nutritious cauliflower recipe which taste so yummy with roti or rice. So easy to make and taste so delicious too. This is a quick and easy gobi sabzi recipe. If you have noticed, I do not have many cauliflower recipes at my space.


    Instructions

    Instructions to make Full cauliflower sabzi:

    1. First cut the stem of cauliflower.
    2. Heat 2 glasses of water when it start boiling add one tbsp of salt. put cauliflower into it.keep it in boiling water for 15 min.
    3. Heat oil fry cauliflower little.(it's optional) transfer it to a plate.
    4. Then Add cloves and cinnamon. Put chopped onion saute well add ginger garlic paste.stir fry.
    5. When onion becomes brown add tomatoes saute and put red chilli powder, jeera powder & salt stir well till tomatoes turn soft.put 1 tbsp water and cook well.
    6. Now gravy is ready. At this stage add cauliflower stir well with masala. Add 1 1/2 cup of water cook on medium to low flame.Dont cover.
    7. When water reduces and cauliflower absorbs flavours of masala.your veg.full cauliflower is ready.
    8. Transfer to a serving plate. Sprinkle garam masala.Garnish chopped coriander leaves and decorate with tomatoes and onions.Serve with nan or rice.

    That is because of the love-hate relationship that I have with this vegetable. I have a similar relationship with okra too..sabji, cauliflower sabzi recipe with step by step photo/video. simple curry recipe with cauliflower additionally, add capsicum and carrot to make sabzi colourful and nutritious. finally, gobhi ki sabji. Gobhi ki Sabzi / Cauliflower Sabzi ". It is so simple ,uncomplicated. but full of flavors. Cauliflower Sabzi is basically a North Indian style cauliflower dry stir fry with some spices in it.

    As simple as that Recipe of Full cauliflower sabzi

    So that’s going to wrap it up with this special food full cauliflower sabzi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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