Simple Way to Make Hyderabadi Gurda Masala

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hyderabadi gurda masala. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hyderabadi Gurda Masala is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Hyderabadi Gurda Masala is something which I have loved my entire life. They are nice and they look wonderful.

How to Prepare Hyderabadi Gurda Masala

To get started with this particular recipe, we have to prepare a few components. You can have hyderabadi gurda masala using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Hyderabadi Gurda Masala:

1. Take 4 Lamb Kidneys
2. Make ready 1 tsp Salt
3. Take 1 tsp Ginger garlic paste
4. Prepare 1 tbsp Red Chilli powder
5. Get 1 tsp Coriander powder
6. Make ready 2 Green Chillies finely chopped
7. Prepare 2 Onions thinly sliced
8. Prepare 3 tbsp Oil
9. Get 1/2 tsp Garam Masala

Instructions

Instructions to make Hyderabadi Gurda Masala:

1. First of all cut the kidney into pieces as desired, big or small and then keep them immersed in water with turmeric, vinegar and wheat flour added to it. Add about 2 tablespoons of each and leave aside for 15 minutes.
2. In a pan, heat half of oil and add onions, ginger-garlic paste, salt, coriander powder and the kidneys.
3. Cover and cook with a cup of water added to it on a low to medium high heat. They all get cooked nicely and what left is a lot of masala.
4. After 15 minutes, open the lid and add the rest of the oil along with the red chilli powder and fry it. The masala consistency depends upon your choice. Fry it accordingly and switch off the flame after 5 minutes.
5. I usually dry up half of the masala by sauteeing and frying it and leave the other half as it is. It tastes good with just a steaming hot plate of simple boiled rice. Nothing else is needed. Mix this masala along with rice and enjoy it to the fullest.

As simple as that Recipe of Hyderabadi Gurda Masala

So that’s going to wrap this up for this exceptional food hyderabadi gurda masala recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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