How to Make Louisiana sauce sardines and rocket pasta

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, louisiana sauce sardines and rocket pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Louisiana sauce sardines and rocket pasta is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Louisiana sauce sardines and rocket pasta is something which I’ve loved my entire life.

Guide to Make Louisiana sauce sardines and rocket pasta

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook louisiana sauce sardines and rocket pasta using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Louisiana sauce sardines and rocket pasta:

1. Prepare 2 can Brunswick Sardines in Hot Louisiana Sauce
2. Make ready 1 bunch Celery
3. Prepare 1/2 can Diced tomatoes
4. Get 1 Onion
5. Make ready 12 Basil Leaves
6. Get 1 Grated Parmesan
7. Take 1/2 tbsp olive oil
8. Make ready 1 bunch Wild Rocket Leaves
9. Take 200 grams Spaghetti

Add the parsley, most of the bread crumbs and some reserved water, if necessary, to moisten. Taste and adjust seasoning, garnishing with more parsley and bread crumbs. A flavorful hot sauce adds a delicious kick to our delicious, wild-caught sardines. Versatile for use in many recipes especially salads, pasta, dips, sandwiches or many other recipes.

Instructions

Steps to make Louisiana sauce sardines and rocket pasta:

1. Dice the onion and brown in olive oil.
2. Chop celery and cook with onions for around 5 minutes.
3. Cut sardines into chunks and pour the contents of the can into onions/celery and cook for 2 mins.
4. Add tomatoes and cover and start the pasta.
5. Cook pasta al dente, then 1/3 cup of the boiling water into the sauce and give a good stir. Season with salt and pepper.
6. Add pasta to sauce and mix well. Chop basil leaves and add to pasta.
7. Add rocket leaves and stir.
8. Garnish with more basil, and grated Parmesan and serve hot.

Discover the best sardine recipes from BBC Good Food. We've got recipes for all seasons We've got recipes for all seasons, making the most of thrifty canned sardines and fresh fish alike. Serve sardines with a delicious lemon, chilli and herb chermoula sauce for the ultimate taste of summer. A classic pasta from Palermo in Siciliy, pasta con le sarde (pasta with sardines) is unlike just about any other Italian pasta dish. Heavily influenced by the cooking of Arabs that ruled Sicily more than a thousand years ago, it features long bucatini or spaghetti in a slick, luscious, and fragrant sauce.

As simple as that Guide to Make Louisiana sauce sardines and rocket pasta

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