Steps to Make Mix Sabzi

Dorothy Carson   11/08/2020 10:19

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 188
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 255 calories
  • Mix Sabzi
    Mix Sabzi

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mix sabzi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Mix Sabzi is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mix Sabzi is something which I’ve loved my entire life. They are fine and they look fantastic.

    Mix Sabzi Recipe by hamida dehlvi. • Pakistani Mix Sabzi Recipe Mix Vegetable Recipes in Urdu Video. Learn how to make easy homemade Mix Vegetable Curry.

    Guide to Make Mix Sabzi

    To begin with this recipe, we have to first prepare a few ingredients. You can have mix sabzi using 28 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mix Sabzi:

    1. Get 2 potato
    2. Make ready 2 tomato
    3. Make ready 2 carrots
    4. Take 1 bottlegourd(turai)
    5. Prepare 1 onion
    6. Prepare 1 capsium green
    7. Make ready 250 gm cauliflower
    8. Get 2-3 green or red chillies
    9. Prepare 1/2 cup peas
    10. Make ready 1/4 cup corn
    11. Prepare 1/2 cup oil
    12. Get 1 tbsp red chilli powder
    13. Take 1 tsp salt
    14. Get 1 tsp ginger garlic paste
    15. Make ready 1/2 tsp turmeric
    16. Get 1/2 tsp garam masala powder
    17. Take 1/2 tsp cumin
    18. Prepare 1/2 tsp coriander seeds
    19. Get 1/2 tsp saunf
    20. Prepare 1/4 tsp meethidana
    21. Make ready 1/4 tsp rai
    22. Get 1/4 tsp kalonji
    23. Make ready 4-5 sabit lal mirch
    24. Take 1 tsp mix achar
    25. Make ready 1 tsp meethi(dried or fresh)
    26. Get Few currypatta leaves
    27. Make ready Few mint leaves
    28. Take Few spring soya

    Mix veg recipe is very simple, but it makes for a rich hearty and creamy curry, that is. Gulab jamun, kachoriyan and vitamins swadisht sabziyan. Onion, garlic, and gosht tv one of dont we did not make. Lentils and mix vegetable this delicious recipe.


    Instructions

    Steps to make Mix Sabzi:

    1. Oil garam kar ky zeera dhania rai saunf meethidana kalonji curry pata ka bhagar krlain
    2. Cut all vegetables and wash. Fry sliced onion in oil to pink then add chop tomatoes ginger garlic paste all spices and fry till tomaotes are soft and masala is fried
    3. Add chop potato and cauliflower first.fried in masala.add little water and leave to cook till half done
    4. Then add all other vegies except capsicum and green chilli.cover and let sabzi cook in own water or if needed add little water
    5. When all vegies are soft.add chop capsicum and harimirchain.I hv little yellow capsicum left so I added it.add soya and methi in last. Sprinkle garam masala cover and close flame
    6. Joyful mix sabzi is ready to serve with chapati.enjoy

    Rating Mix Sabzi - Vegetables are no doubt highly nutritious and a great source of fiber with minerals and Mix Sabzi Ki Tahari And Beef Tikka Salan - Take it from the expert and bring restaurant like flavor in. Urdu Recipes of Mix Sabzi, Easy Mix Vegetable food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Pcm Spices,Jaipur is the leading manufacturing unit of Instant Achar,Jaljira Masala,Instant Lehsun Chutney,Instant Pani Puri Masala,Tawa Sabzi Mix,kala and Sendha… Mix Sabzi Cooking Recipes In Urdu مکس سبزی. Bugungi maqolamizda siz sabzi, uning foydali tomonlari va bir kunda qancha miqdorda iste'mol qilish mumkinligi haqidagi qiziqarli ma'lumotlar bilan tanishib olasiz.

    As simple as that Guide to Make Mix Sabzi

    So that is going to wrap it up for this special food mix sabzi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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