Simple Way to Make Turai ki sabzi - serves 2

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turai ki sabzi - serves 2. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turai ki sabzi is very easy and tasty recipe. Toraie ki bhujiya is a vegi recipe. How to Make Tori ki sabzi Recipe in Hindi and Urdu - Step by Step Process, You can make Turai ki Sabzi very easily after watching this video , Torai ke sabzi.

Turai ki sabzi - serves 2 is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Turai ki sabzi - serves 2 is something which I’ve loved my entire life.

Recipe of Turai ki sabzi - serves 2

To get started with this particular recipe, we must prepare a few ingredients. You can have turai ki sabzi - serves 2 using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Turai ki sabzi - serves 2:

1. Prepare 4 Turai
2. Prepare Onion - 1 large
3. Get 1/2 Tomato -
4. Take 1 tbsp Ginger - grated
5. Get 2 cloves Garlic - grated
6. Take 1 tsp Cumin seeds
7. Prepare Salt as per taste
8. Take 2 Green chillies
9. Get 1 tsp Red pepper
10. Get 1 tsp garam masala

As turai ki bhaji is a semi dry sabzi, you can carry it along in your lunch box to your work place or make it part of a low calorie Indian dinner. This turai ki sabzi has a very appetizing aroma and flavour that nobody can resist. Amazingly, this turai ki sabzi uses only common, everyday ingredients that you. Turai ki sabzi- Turai/Toori/ Gilki is a very healthy vegetable,it is easy to cook and very easy to digest.

Instructions

Instructions to make Turai ki sabzi - serves 2:

1. Put 2 spoons of oil in a pan and add cumin seeds once heated
2. Add grated ginger garlic and saute
3. Add onions and green chilli and fry until golden
4. Add tomatoes and fry until cooked
5. Add salt, red pepper, garam masala, haldi and dhaniya powder and mix well
6. Add cubes of turai (washed, peeled and cut to cubes)and cook for 10 mins
7. Keep mixing in between so that it doesnt stick to bottom
8. Cook until it looks ready to eat or becomes completely soft

It is a summer specialty so is very cooling for the body. This is the traditional way of making turai ki sabzi in my family,we serve this sabzi with freshly made ghee wali chapati's and daal-rice combo. Home » FoodFood » Turban Tadka » Turai aur Tamatar ki Sabzi. Best way to make your children eat turai - cooked it this way and see the results. Turai ki sabzi ( तोरिया की सब्जी ).

As simple as that How to Prepare Turai ki sabzi - serves 2

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