Easiest Way to Prepare Hyderabadi Mirch Gosht

Bruce Douglas   21/06/2020 19:35

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 416
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 136 calories
  • Hyderabadi Mirch Gosht
    Hyderabadi Mirch Gosht

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hyderabadi mirch gosht. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Hyderabadi Mirch Gosht is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Hyderabadi Mirch Gosht is something which I have loved my entire life.

    Easiest Way to Prepare Hyderabadi Mirch Gosht

    To get started with this particular recipe, we have to first prepare a few components. You can have hyderabadi mirch gosht using 18 ingredients and 10 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Hyderabadi Mirch Gosht:

    1. Make ready 1/2 kg beef (add 2 glass water,1 tsp g,g paste,& boiled them)
    2. Make ready 2 tbsp peanuts
    3. Prepare 2 tbsp sesame seeds
    4. Get 1 tbsp dried melon seeds
    5. Make ready 2 tbsp Coconut
    6. Get 1 tbsp cumin
    7. Get 1 onion,chopped
    8. Take 1 cup Yoghurt
    9. Get 1 tsp Ginger paste (full)
    10. Get 1 tsp garlic paste (full)
    11. Get 1 tsp salt
    12. Prepare 1 tbsp red chilli powder
    13. Take 1 tbsp coriander powder
    14. Make ready 4,5 green chilli (big)
    15. Take 12,15 Curry leaves
    16. Get 3 tbsp Tamarind paste
    17. Get 1 cup oil
    18. Get Beef stock(remaining)

    Instructions

    Instructions to make Hyderabadi Mirch Gosht:

    1. Roast the cumin,peanut, cocont,dried melon seed,sesame seed,let it cool and grind them nicely,
    2. Fry green chilli in hot oil for 3,4 sec,and take it out,
    3. Now add onion in same oil,and fry for 5 mint,then add curry leaves,and ginger garlic paste,
    4. Mix well,then add yoghurt, red chilli,coriander powder and roasted & grinded spices,
    5. Mix very well and cover for 5 mins,
    6. Now add salt,boiled beef, remaining beef stock, cover and cook for 15 mins,
    7. Now add fry chilli, coriande leaves,tamarind paste,mix well,and cover again,for 10 mins
    8. Hyderabadi Mirch Gosht is ready,Try at your home,and enjoy

    As simple as that Easiest Way to Make Hyderabadi Mirch Gosht

    So that is going to wrap it up with this special food hyderabadi mirch gosht recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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