Guide to Make Hyderabadi Qabooli rice

Johnny Sandoval   01/07/2020 13:29

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 508
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 236 calories
  • Hyderabadi Qabooli rice
    Hyderabadi Qabooli rice

    Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, hyderabadi qabooli rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Hyderabadi Qabooli rice is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Hyderabadi Qabooli rice is something that I have loved my whole life.

    How to Make Hyderabadi Qabooli rice

    To get started with this recipe, we have to first prepare a few ingredients. You can have hyderabadi qabooli rice using 14 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Hyderabadi Qabooli rice:

    1. Take 2 tbsp cumin seed
    2. Take 2 Cinnamon
    3. Prepare 2 Cardamom
    4. Make ready 1 tbsp Salt
    5. Make ready Some mint
    6. Prepare 2 tbsp desi ghee
    7. Make ready 1 piece chicken cube
    8. Get Fry onion
    9. Make ready 2 tbsp biryani masala
    10. Prepare 1/2 cup oil
    11. Make ready 4 glass water
    12. Make ready Half kg rice
    13. Make ready Food colour
    14. Prepare Left over chanay

    Instructions

    Instructions to make Hyderabadi Qabooli rice:

    1. REmaining Chana maslaa mein biryani masala Dal ke is mein 1/2 cup oil dal ke ready kary.
    2. Sb sy pehle bartan mein 4 glass pani cardamom, salt, cinnamon aur cumin seed dal, dal kar pani boil karen
    3. Jab pani boil ho jaye to chawal dal kar boil karen
    4. Jab chawal 3/4 boil ho jayen to chanay ke sath is ki layers laga daen or last layer pai fried pyaz, mint, desi ghee or chicken cube dal ke 5 mint dam De Dein.
    5. After 5 mint is mein food colour add kar ke 10 mint dum lagaye.
    6. After 10 minutes hyderabadi qabooli rice ready hai

    As simple as that How to Make Hyderabadi Qabooli rice

    So that’s going to wrap this up for this exceptional food hyderabadi qabooli rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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