Guide to Make Home  Made  Chickpeas  Cutlet In Air Fryer

Christopher Newton   03/07/2020 00:53

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 257
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 177 calories
  • Home  Made  Chickpeas  Cutlet In Air Fryer
    Home  Made  Chickpeas  Cutlet In Air Fryer

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, home  made  chickpeas  cutlet in air fryer. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Home  Made  Chickpeas  Cutlet In Air Fryer is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Home  Made  Chickpeas  Cutlet In Air Fryer is something which I’ve loved my whole life. They are nice and they look wonderful.

    How to Prepare Home  Made  Chickpeas  Cutlet In Air Fryer

    To begin with this recipe, we must first prepare a few components. You can have home  made  chickpeas  cutlet in air fryer using 16 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Home  Made  Chickpeas  Cutlet In Air Fryer:

    1. Get 1 cup chikpeas boiled
    2. Get 2 green chilly and 1" ginger grind it into a paste
    3. Get 2 dry red chilly
    4. Take 2 tbsp cornflour
    5. Prepare 2 tbsp besan
    6. Take Few raisins
    7. Make ready 1/2 tsp haldi powder
    8. Take 2 boiled potatoes
    9. Get 1 tsp red chilly powder
    10. Prepare 1 tsp cumin powder
    11. Get 2 chopped green chilly
    12. Get 1 " ginger (crushed)
    13. Make ready leaves Few chopped coriander
    14. Prepare 1/2 tsp baking soda
    15. Prepare 2 tbsp oil
    16. Prepare to taste Salt

    Instructions

    Steps to make Home  Made  Chickpeas  Cutlet In Air Fryer:

    1. Wash and soak chikpeas whole night. Take 1 cup soak chickpeas and pressure cook for 6 whistles. Once it is done. Cool it and take out the lid. Grind the chickpeas with green chilly and ginger coarsely.
    2. Once it is done. Transfer to a bowl. Add cornflour, besan. boiled potatoes, red chilly powder, cumin powder, chopped green chilly, few chopped coriander leaves, baking soda, oil and salt. Mix….well and knead a smooth dough.
    3. From the dough mixture. Take a small sized ball and make a cutlet shape in the center keep one raisins. Repeat the same procedure.
    4. Preheat Air fryer 180 degree C for 5 minutes. Apply oil on the basket. Arrange the cutlet in basket and bake for 10 minutes. Once it is done.
    5. Transfer to a serving plate. Immediately serve…hot….chickpeas cutlet with green chutney

    As simple as that Recipe of Home  Made  Chickpeas  Cutlet In Air Fryer

    So that’s going to wrap it up for this exceptional food home  made  chickpeas  cutlet in air fryer recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close