Recipe of Spicy Mushroom

Vera Gonzalez   11/09/2020 12:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 600
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 215 calories
  • Spicy Mushroom
    Spicy Mushroom

    Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy mushroom. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Spicy Mushroom is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Spicy Mushroom is something which I have loved my whole life. They are fine and they look fantastic.

    Guide to Prepare Spicy Mushroom

    To begin with this recipe, we have to first prepare a few components. You can have spicy mushroom using 12 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Spicy Mushroom:

    1. Make ready 1 large red onion
    2. Prepare 3 garlic pods
    3. Make ready 1 peeled ginger
    4. Get 2 green chillies
    5. Get 4 tablespoon oil
    6. Prepare 1/2 Teaspoon cumin seeds
    7. Get 1/2 teaspoon 2 tomatoes diced
    8. Make ready 1 teaspoon cumin coriander powder
    9. Prepare 1 cup Mushroom cut into half
    10. Make ready to taste Salt
    11. Get 1 teaspoon sugar
    12. Get 1/2 tablespoons Fresh Cilantro chopped

    Instructions

    Steps to make Spicy Mushroom:

    1. Preparation - - Quarter the onion, place in a food processor with the garlic, ginger and green chilis.
    2. Process until finely chopped.
    3. Heat the oil on medium heat for 1 minute.
    4. Add in the cumin seeds and wait until they begin to sizzle, this will take a few seconds.
    5. Add in the onion mixture and began cooking on high heat, stirring frequently for about 5 minutes. At this point, the onion should turn dry and begin to turn translucent.
    6. Add in the tomatoes and cook on high heat for 5-6 minutes, until the mixture begins to thicken.
    7. Add in the cumin coriander powder and cook for another one or two minutes.
    8. Add the mushrooms, salt, and the sugar and continue cooking the mixture, stirring frequently until the mixture forms a thick fairly dry sauce that coats the mushrooms. This should take another 5 minutes. - - Stir in the cilantro and serve.

    As simple as that Simple Way to Make Spicy Mushroom

    So that is going to wrap it up for this exceptional food spicy mushroom recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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