Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, aromatic beef cacciatore. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Aromatic Beef Cacciatore is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Aromatic Beef Cacciatore is something which I’ve loved my whole life. They are fine and they look wonderful.
Recipe of Aromatic Beef Cacciatore
To begin with this recipe, we have to first prepare a few components. You can cook aromatic beef cacciatore using 11 ingredients and 10 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Aromatic Beef Cacciatore:
Make ready 17 ounces beef tenderloin
Take 1 tbsp Olive oil
Get 1 onion
Take 1 orange bell pepper
Get 1 cup canned tomatoes
Make ready to taste Salt and pepper
Take 1/2 cup pitted olives
Prepare 2 tbsp chopped parsley
Prepare 1 tsp dried oregano
Prepare 4 ounces red wine
Make ready 4 cups beef stock
Instructions
Steps to make Aromatic Beef Cacciatore:
Season the slices of beef with salt and pepper.
Heat oil in a cast-iron skillet.
Sear the beef until brown.
Add the minced onions and saute for 2 minutes.
Add the orange bell pepper, dried oregano, pitted olives and saute for another minute.
Add the red wine and let it simmer for 5 minutes.
Stir in canned tomatoes and beef stock and bring to a boil.
Reduce to a simmer and let it cook until tender for about 40 minutes.
Season with salt and pepper.
Add the chopped parsley and serve.
As simple as that Easiest Way to Make Aromatic Beef Cacciatore
So that is going to wrap this up with this exceptional food aromatic beef cacciatore recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!