Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smoky lime garlic shrimp. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Smoky Lime Garlic Shrimp is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Smoky Lime Garlic Shrimp is something that I have loved my entire life. They are fine and they look wonderful.
Recipe of Smoky Lime Garlic Shrimp
To get started with this recipe, we must prepare a few components. You can cook smoky lime garlic shrimp using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Smoky Lime Garlic Shrimp:
Prepare 1/4 tsp smoked paprika
Take 1 Lime (squeezed for juice)
Prepare 1 clove crushed garlic
Prepare 1 tsp Red Pepper Flakes
Get 3 tbsp grapeseed oil
Take 2 lbs Raw, Peeled & Deveined Shrimp
Prepare 2 tbsp butter
Get Braggs Amino Acids
Get White Pepper
Instructions
Instructions to make Smoky Lime Garlic Shrimp:
Marinate shrimp in a ziploc bag. Combine 1 tbsp oil, paprika, lime juice, garlic and red pepper flakes in bowl. Mix well and pour over the shrimp in the bag. Let it sets in the refrigerator for 30 minutes.
Then heat a saucepan with 2 tbsp oil over medium heat. Take the shrimp out the bag and put in the saucepan to cook. You can throw away the marinade. Within the first 5 minutes add 2 tbsp butter then continue to cook another 5 minutes or until shrimp is pink.
Once the shrimp is done you can put over rice
As simple as that Easiest Way to Make Smoky Lime Garlic Shrimp
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