Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beer and garlic mussels. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beer and garlic mussels is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Beer and garlic mussels is something that I’ve loved my whole life. They are nice and they look wonderful.
Sun's out, shell's out: when it's summertime my thoughts turn to visions of shellfish. One bivalve in particular: the humble mussel. Toasted bread or warmed tortillas, for serving.
Recipe of Beer and garlic mussels
To begin with this particular recipe, we must prepare a few components. You can cook beer and garlic mussels using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Beer and garlic mussels:
- Take Fresh or frozen mussels
- Make ready Onions
- Prepare Garlic
- Take Mushrooms
- Take Beer
- Take Parsley
- Take Lime
- Make ready (Prosciutto recommended)
This seriously delicious drunken mussels recipe is one of the quickest shellfish preparations known to man. Bring a flavorful, wine-based broth to a boil, add mussels and cover; cook until they. These beer steamed mussels tossed with garlic scapes and lemon make a great appetizer or light meal, and are a guaranteed crowd pleaser. Enjoy them at home on the deck, gathered around a campfire, or cooked up right at the beach!
Instructions
Instructions to make Beer and garlic mussels:
- On a pot warm some olive oil. Throw diced onions garlic. Then mushrooms, (chopped prosciutto if you have)
- Add mussels heat for a while. Add lime. Add beer. Let it boil for a little cover. Once the mussels are ipen add parsley and serve
- Goes well with sweet potato fries on airfryer and truffle oil and parmesan
This recipe is a twist on the traditional white wine and. Steamed mussels steamed in beer of your choice with bacon, garlic, spices, butter, and fresh parsley. The perfect easy app for Summer. Steamed mussels are the perfect easy summer appetizer. Patty and I like to steam up a batch on weekends and sit outside on our deck and enjoy with even more beer.
As simple as that Easiest Way to Prepare Beer and garlic mussels
So that’s going to wrap it up with this special food beer and garlic mussels recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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