Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuscan garlic shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tuscan Garlic Shrimp is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Tuscan Garlic Shrimp is something which I have loved my entire life.
Steps to Make Tuscan Garlic Shrimp
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuscan garlic shrimp using 13 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tuscan Garlic Shrimp:
Get 1 Lb Shrimp
Take 2 Tbsp Butter
Get 6 Cloves Garlic (minced)
Make ready 1 Onion (diced)
Take 1/2 cup white wine
Make ready 5 oz sun dried tomatoes
Get 1 3/4 cup cream (10%)
Get 3 cups Baby spinach (chopped)
Prepare 2/3 cup Parmesan cheese (grated)
Prepare to taste Salt and pepper
Make ready 1 Tbsp Cornstarch with 1 Tbsp cold water (mixed)
Take 1 Tbsp Italian seasoning
Prepare Parsley (for garnish)
Instructions
Instructions to make Tuscan Garlic Shrimp:
In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside.
Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper
Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens.
Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley.
As simple as that Guide to Prepare Tuscan Garlic Shrimp
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