Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mokimo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Para cancelar un pedido escríbenos a tienda@mokimo.es. ¿He de ir a Correos a recoger el pedido? No, todos nuestros envíos son puerta a puerta, es decir, el pedido siempre lo recibirás en casa. Tienda especializada en Papelería Coreana y Regalos Kawaii.
Mokimo is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mokimo is something which I’ve loved my whole life. They’re fine and they look fantastic.
How to Make Mokimo
To get started with this recipe, we must first prepare a few components. You can cook mokimo using 5 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mokimo:
- Take 1 kg tin of Irish potatoes
- Prepare 2 cobs of soft maize, shelled
- Prepare 1 handful cucumis Ficifolia commonly known as kahurura
- Prepare 1 bunch spring onions
- Prepare Oil for frying
How to make Brown Mokimo/ jinsi ya kupika Mokimo.
Instructions
Instructions to make Mokimo:
- Boil the peeled potatoes and maize until tender. Drain
- Boil the kahurura until soft, you can blend at this point, I did not.
- Mix together and mash.
- Fry the onions and add the mashed mixture.
- Serve with the accompaniment of your choice.
- I served with some tomato coulis on the side.
As simple as that Steps to Prepare Mokimo
So that’s going to wrap it up for this special food mokimo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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