Simple Way to Prepare Chicken Lettuce Wraps

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken lettuce wraps. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

As we veer into the warmer months, this is a meal that won't heat up your kitchen or feel too heavy to. I am such a sucker for lettuce wraps. They are so low in carbs so I become a bottomless pit, stuffing my face without any kind of guilt.

Chicken Lettuce Wraps is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Lettuce Wraps is something that I have loved my entire life.

Guide to Make Chicken Lettuce Wraps

To begin with this recipe, we must prepare a few ingredients. You can cook chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chicken Lettuce Wraps:

1. Take 1 tbsp Olive Oil
2. Make ready 1 lb Ground Chicken
3. Prepare 2 Cloves Garlic (minced)
4. Take 1 Onion (diced)
5. Prepare 1/4 cup Hoisin Sauce
6. Get 2 tbsp Soy Sauce
7. Take 1 tbsp Rice Wine Vinegar
8. Make ready 1 tbsp Freshly Grated Ginger
9. Prepare 1 tsp Sriracha, or more, to taste
10. Get 1 (8 ounce) can whole water chestnuts, drained and diced
11. Prepare 2 Green Onions (thinly sliced)
12. Prepare to taste Kosher salt and freshly ground black pepper,
13. Take 1 head butter lettuce

Asian Chicken Lettuce Wraps. by Delish US. These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps. Chicken Lettuce Wraps are a healthy and fun option that can be made so easily and quickly!

Instructions

Instructions to make Chicken Lettuce Wraps:

1. Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
2. Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
3. Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
4. To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.

Chicken, bell peppers, and green onions are tossed in a homemade Asian sauce and served in a fresh crisp. These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? Lettuce wraps are a fresh alternative to pancakes or tortillas. If you can't find Bibb lettuce, iceberg will work. Serve chicken mixture with lettuce, herbs, lime wedges, and more sambal oelek for making lettuce wraps.

As simple as that Recipe of Chicken Lettuce Wraps

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