Simple Way to Make Crockpot Beef Bourguignon

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot beef bourguignon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Beef Bourguignon is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crockpot Beef Bourguignon is something that I have loved my entire life.

Steps to Make Crockpot Beef Bourguignon

To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot beef bourguignon using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Crockpot Beef Bourguignon:

1. Make ready scrumptous!
2. Get 3 lb beef stew meat
3. Make ready 6 slice bacon
4. Prepare 4 carrots, peeled and cut into 1/4 inch pieces
5. Make ready 1 lb mushrooms (whichever u choose) sliced in quarters if buying whole
6. Make ready 1 onion, chopped or sliced
7. Make ready 3 garlic cloves
8. Take 1 tbsp tomato paste
9. Make ready 1 cup pinot noir red wine
10. Take 3 cup beef broth
11. Make ready 1 1/2 tsp creole seasoning (or to ur taste)
12. Take 1 1/2 tsp black pepper
13. Take 1 1/2 tsp garlic powder
14. Take 1 bay leaf
15. Take 1 tsp dried thyme
16. Get 1 envelope lipton mushroom onion soup mix
17. Make ready 1/2 beef bullion cube (not the hard salty small ones)
18. Get 3 tbsp flour
19. Prepare 1/2 cup or so of water (u dont want it watery or too thick)

Instructions

Instructions to make Crockpot Beef Bourguignon:

1. Fry bacon in pan, drain and crumble, set aside. Pat beef dry. Season beef with montreal seasoning and let marinade for 1 hour or even overnight in a ziplock bag.
2. Brown beef in a skillet with a little veg oil, small batches at a time u dont want to over crowd the pan it wont brown evenly! After browning transfer to crockpot.
3. After the meat is in the crockpot add ur bacon, carrots, onion, garlic, mushrooms
4. Add ur seasonings including the thyme, bay leaf, bullion and mushroom onion soup pack, then add tomato paste to ur wine and stir together, pour wine and broth in and stir
5. Turn crockpot on 4-6 hours and let her go! 30 minutes before its done mix ur flour and water together (making sure there are no lumps) and mix into beef and let her finish ripping! Serve over hot buttery mashed potatoes and fresh french bread to sop up that delicious red wine gravy. Garnish with dried parsley. Enjoy! 😉👌💣🍴❤❤

As simple as that Easiest Way to Prepare Crockpot Beef Bourguignon

So that’s going to wrap this up for this special food crockpot beef bourguignon recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page