Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coriander chutney. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coriander Chutney is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Coriander Chutney is something that I’ve loved my whole life.
Guide to Prepare Coriander Chutney
To begin with this particular recipe, we have to first prepare a few components. You can have coriander chutney using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Coriander Chutney:
- Prepare 2 cup coriander leaves
- Get 1 big onion
- Take 5-6 green chillies
- Make ready Salt as per taste
- Take 1/4 tsp jeera powder
- Get Little chaat masala
- Take Juice of 1 lemon
Instructions
Instructions to make Coriander Chutney:
- Wash the coriander and green chillies..
- In a grinder add coriander, green chillies, chopped onion, salt, black salt, jeera powder, chaat masala and little water and make a smooth paste. Remove in a bowl and add lemon juice and mix well. Serve with chilla, bhajias, sandwiches..
As simple as that Steps to Make Coriander Chutney
So that’s going to wrap this up for this exceptional food coriander chutney recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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