Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, japanese lettuce wraps. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Japanese Lettuce Wraps is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Japanese Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look fantastic.
Recipe of Japanese Lettuce Wraps
To get started with this recipe, we have to prepare a few components. You can have japanese lettuce wraps using 10 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Japanese Lettuce Wraps:
- Make ready 2 cups short brown rice
- Make ready 4 cups water
- Prepare 2 tablespoon rice vinegar
- Get 1 tablespoon honey
- Get 4 carrots diced
- Make ready 2 avocado sliced
- Get 1 cucumber diced
- Make ready 1 bunch green onions diced
- Get 1 head leaf lettuce
- Prepare 4 sheet nori seaweed optional
Instructions
Instructions to make Japanese Lettuce Wraps:
- I use a rice cooker, cook rice
- Tear lettuce leaves in half
- After rice is done cooking, mix with rice vinegar and honey
- Place a spoonful of rice on lettuce
- Top with all diced veggies, and wrap a small piece seaweed if you want
- Wrap lettuce around rice and veggies, serve with low sodium soy sauce, pickled ginger and wasabi
- I substitute Avocado for shrimp
As simple as that Guide to Prepare Japanese Lettuce Wraps
So that is going to wrap this up with this special food japanese lettuce wraps recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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