Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tamarind chutney. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tamarind Chutney is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Tamarind Chutney is something which I’ve loved my whole life. They’re nice and they look fantastic.
Steps to Make Tamarind Chutney
To get started with this recipe, we have to first prepare a few components. You can have tamarind chutney using 3 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tamarind Chutney:
- Prepare 1 cup Tamarind water
- Prepare 1/2 tsp salt and pepper powder
- Make ready 1/2 cup Jaggery
Instructions
Instructions to make Tamarind Chutney:
- In a pan add Tamarind water.
- Boil it.
- Now add Jaggery. Mix well.
- Add salt and pepper powder.
- Boil it till it becomes thicker.
- Cool at room temperature
- Serve with pakoda's or snacks.
As simple as that Guide to Make Tamarind Chutney
So that is going to wrap it up with this exceptional food tamarind chutney recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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