Easiest Way to Prepare Hydrabad bomby mutton biryani

Alfred Dunn   20/11/2020 01:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1145
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 181 calories
  • Hydrabad bomby mutton biryani
    Hydrabad bomby mutton biryani

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, hydrabad bomby mutton biryani. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Hydrabad bomby mutton biryani is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Hydrabad bomby mutton biryani is something that I’ve loved my whole life. They are fine and they look wonderful.

    Guide to Prepare Hydrabad bomby mutton biryani

    To get started with this recipe, we must first prepare a few components. You can cook hydrabad bomby mutton biryani using 28 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Hydrabad bomby mutton biryani:

    1. Make ready 1/2 kg mutton
    2. Make ready 200 GM dahi
    3. Make ready 1 tsp salt or as your tast
    4. Prepare 1 tsp zeera powder
    5. Make ready 1 tsp red chilli powder
    6. Prepare 1 tbsp dahnya powder
    7. Prepare 1 / tsp black paper powder
    8. Take 1/2 tsp haldi powder
    9. Take 1 1/2 tsp garam masala powder
    10. Make ready 1 TBS ginger garlic paist
    11. Get 1/2 hour k liey All ingredients ko mutton main dal ker merignet mer k rakhain
    12. Prepare 600 GM rice
    13. Prepare 1 chakar Phil (badian phol)
    14. Make ready 1 green ilichi
    15. Prepare 1 bari ilichi
    16. Make ready 3 long
    17. Take 5 black paper
    18. Prepare 1 stick dalchini
    19. Get Rice ko boil karny k liey
    20. Take 2 tez pat
    21. Make ready 1 tsp zeera
    22. Take 1 stick dalchini
    23. Get 1 piece jaifal
    24. Get 14 tsp orange food clour
    25. Prepare 4 medium size onion chopped
    26. Prepare 1/2 cup sy thora kam oil
    27. Make ready 1 lemon juice
    28. Take Some dahnya podina leaves chopped

    Instructions

    Instructions to make Hydrabad bomby mutton biryani:

    1. Pahly rice ko 1/2 hour ko soak ker len aik pan main oil garam ker k half 2 chopped onion ko brown ker k nikal ker tisho per phila den phir usi oil main sabit garm masala dal ker 20 scend spoon sy chalty Huey bbon ker baki 2 chopped ki huey onion ko light brown ker k marignet kiey huey mutton ko pan main dal ker thora bhon len
    2. Phir jis poot main mutton megrinet Kia tba us main half cup pani dal ker mix ker k pan main dal den cover ker k 25 mint tak mutton galny gravy thick hony tak cook kren ab lemon juice bhi add ker den aik pan main rice sy 3 guna ziada pani dal ker boil any per sabit dry ingredients dal ker rice wash ker k 70 to 80 % cook ker k chan len
    3. Phi half rice pan main dal ker pahly hara dahniya podina leaves rice k oper dal den phirbrown li Huey onion half dal den phir orange food clour main 1 tsp water ya milk dal ker.ix ker k half rice main dal den phir mutton grawy main sy half dal den yahi proses rosti tah main kren phir 10 mint pahly 5 second tez phir slow flam par dam per rakhin yummy hydrabad biryani ready (note) main patato bhi daily thy my daughter like it ap like karty hon to dal den

    As simple as that Steps to Make Hydrabad bomby mutton biryani

    So that is going to wrap this up with this special food hydrabad bomby mutton biryani recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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