Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Chutney is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Pineapple Chutney is something that I’ve loved my entire life. They’re fine and they look fantastic.
Steps to Prepare Pineapple Chutney
To get started with this particular recipe, we must prepare a few ingredients. You can have pineapple chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pineapple Chutney:
- Take 1 pineapple
- Prepare 1/2 spoon salt
- Prepare 1/2 spoon sugar
- Get 6 raisins
- Take 1/2 spoon black mustard seeds
- Prepare 1/2 spoon pepper powder
- Take 1/2 cup water
Instructions
Steps to make Pineapple Chutney:
- Cut and griend the pineapple in the blender.
- Then in a pan add oil, once it heat then add black mustard seeds. Once it spluttered then add the blended pineapple, salt, sugar and raisins.
- Then add water and let it cooked for 15 to 20 minutes in medium flame.
- Once it converts to thick gravy, pineapple chutney is ready. Check salt and sweet before serve. If you feel need more, add as per your taste.
As simple as that Recipe of Pineapple Chutney
So that’s going to wrap this up for this special food pineapple chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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