Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ga kho gung (braised ginger chicken). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
GÀ RAM GỪNG - Gà kho Gừng, Món ăn truyền thống thơm ngon của người Việt Nam by Vanh Khuyen. Vietnamese Ginger Chicken - Gà Kho Gừng. One of my favorite Vietnamese braised dishes is ginger chicken or Ga Kho Gung.
Ga Kho Gung (Braised Ginger Chicken) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Ga Kho Gung (Braised Ginger Chicken) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ga kho gung (braised ginger chicken) using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients
The chicken is braised in a simple caramel that is infused with ginger, garlic and fish sauce. Easy and simple to make, this recipe is perfect for a quick mid-week dinner. Ga Kho Gung is a dish that brings a lot of laughs to my family. My mom goes to work really early in the morning and she usually wake up extra early to prepare lunch in advance for my the rest of the family.
Instructions
One afternoon I came home from school to a huge pot of ga kho gung. For example, chicken or fish is paired with ginger, shrimp or pork is paired with green onions, and beef with garlic. It is often served with steamed rice, and a couple of other dishes and a soup for family dinners. All dishes are served at the same time. However, soup is usually the last dish you eat, to. Ướp gà với tỏi, hành tím băm, muối, đường, tiêu, bột nêm, nước mắm, tiêu và gừng cắt sợi.
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