Easiest Way to Make 15 minute cheesy potato wedges

Theresa Rowe   21/09/2020 03:44

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 549
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 168 calories
  • 15 minute cheesy potato wedges
    15 minute cheesy potato wedges

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 15 minute cheesy potato wedges. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

    15 minute cheesy potato wedges is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. 15 minute cheesy potato wedges is something that I have loved my whole life.

    Potato wedges are the quintessential finger food for all your parties. As the name suggests, Cheesy Potato Wedges is a delicious appetizer recipe that will give you a mouth-watering experience. This Continental recipe is prepared using potatoes, fresh cream, onion, mustard sauce, butter, mixed herbs and chilli flakes.

    Recipe of 15 minute cheesy potato wedges

    To get started with this particular recipe, we have to first prepare a few components. You can cook 15 minute cheesy potato wedges using 4 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make 15 minute cheesy potato wedges:

    1. Take 1 medium baking potato per person, washed and pricked with a fork
    2. Make ready Cooking spray
    3. Get Seasoned salt, pepper, onion and garlic powders, OR whatever seasonings you want
    4. Make ready Shredded cheese of choice

    Best consumed hot off the stove, these wedges are a healthy snack that satisfies your cheese fries cravings. These crisp, seasoned potato wedges are served with a cheesy sour cream sauce. Drizzle evenly with butter mixture; toss to coat. Thoroughly wash potatoes, cut in half, and slice into wedges.


    Instructions

    Instructions to make 15 minute cheesy potato wedges:

    1. Put washed and pricked potatoes in the microwave and cook til firm but give some. Par cook them. It took mine about 5 minutes for 3 potatoes.
    2. Slice them into wedges. Spray and season all sides.
    3. Place in air fryer cut side up and cook on 425 for about 10 minutes. If they need longer go longer. When they’re brown and beautiful, sprinkle shredded cheese and go another minute or so.
    4. Spoon up some sour cream and DONE!

    Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down. Toss with oil, butter, salt, pepper, and whatever else you'd like: garlic, balsamic, spices, etc. Coating potatoes in a light seasoning adds flavour and extra CRUNCH! These seasoned baked potato wedges are delicious and a favorite in my home.

    As simple as that Recipe of 15 minute cheesy potato wedges

    So that’s going to wrap it up for this exceptional food 15 minute cheesy potato wedges recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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