Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, airfryer bread pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Airfryer Bread Pudding is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Airfryer Bread Pudding is something that I have loved my entire life.
Recipe of Airfryer Bread Pudding
To begin with this particular recipe, we have to first prepare a few components. You can have airfryer bread pudding using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Airfryer Bread Pudding:
- Make ready 2 slices bread
- Make ready 1 tbsp chocolate chips
- Take 2 tbsp raisins. Soaked in hot water for 15 mins
- Take 1 cup milk
- Make ready 1 egg
- Take 1 tbsp brown sugar
- Make ready 1/2 tsp ground cinnamon
- Get 1/4 vanilla essence
Instructions
Instructions to make Airfryer Bread Pudding:
- Beat egg, add milk, vanilla essence, ground cinnamon and sugar. Mix well. Add raisins.
- Cut bread into 16 small cubes per bread. Place in baking tray.
- Pour egg mixture and soak 15-20 mins in the fridge.
- Spread some chocolate chips and sugar to caramelized the top before AF.
- Preheat AF 3 mins, bake for 12 mins at 190C degrees check after 10 mins to ensure pudding not too brown. Adjust temperature of necessary according to preference.
As simple as that Guide to Prepare Airfryer Bread Pudding
So that is going to wrap this up for this exceptional food airfryer bread pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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