Simple Way to Make Mince meat carrot sauce serve with Homemade Gurasa
Ian Roy 19/08/2020 10:52
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🌎 Cuisine: American
👩 1 - 2 servings
😍 Review: 145
😎 Rating: 4.9
🍳 Category: Lunch
🍰 Calories: 267 calories
Mince meat carrot sauce serve with Homemade Gurasa
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mince meat carrot sauce serve with homemade gurasa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mince meat carrot sauce serve with Homemade Gurasa is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mince meat carrot sauce serve with Homemade Gurasa is something that I have loved my entire life. They’re fine and they look fantastic.
Recipe of Mince meat carrot sauce serve with Homemade Gurasa
To begin with this recipe, we must first prepare a few components. You can have mince meat carrot sauce serve with homemade gurasa using 15 ingredients and 14 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Mince meat carrot sauce serve with Homemade Gurasa:
Prepare 1/3 kilo of mince meat
Make ready 4 fresh carrots
Take 1/2 cup water
Make ready 1/4 cup oil
Take 2 maggi
Take 1 onga
Take 1 tblspoon of curry
Take Jajjage
Prepare 1/2 teaspoon ginger powder,soya sauce
Get Water to cook
Take 2 cups flour
Take 1 tblspoon of yeast
Take 1 teaspoon salt
Make ready 2 tblpoon of oil
Make ready Warm water to mix
Instructions
Instructions to make Mince meat carrot sauce serve with Homemade Gurasa:
Add mince meat to a pot add water and ginger powder cook for 10min
Add carrot and cook for 10min more if d water is finish u can add a little to make the carrot soft
Drop from heat add oil to another pot and add jajjage
Fry for about 5-8mins then add the mince meat and carrot
Add maggi,onga,curry,soya sauce
Stir for 5min add a little water and cover to cook for 5min
Drop from heat
Add flour,salt,oil,water and make a sticky dough
Cover to rest for 10min
Then place baking paper to a baking tray add some of the dough and then put some black seeds and ridi
Then bake for 10min
Try this and enjoy for iftar
As simple as that Guide to Make Mince meat carrot sauce serve with Homemade Gurasa
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