Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fofa braised pig trotters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
FoFa Braised Pig Trotters is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. FoFa Braised Pig Trotters is something which I’ve loved my entire life. They are fine and they look fantastic.
Guide to Make FoFa Braised Pig Trotters
To get started with this particular recipe, we must first prepare a few ingredients. You can have fofa braised pig trotters using 17 ingredients and 15 steps. Here is how you cook it.
Ingredients
The ingredients needed to make FoFa Braised Pig Trotters:
Take Pressure Cooker
Prepare 2 split pig feet
Take 4-6 cloves garlic
Take 1 (3 inch) piece fresh ginger
Make ready 1 tsp salt
Make ready 1 Tbl. Black pepper corns
Get 2 tsp. Crushed red pepper flakes
Make ready 2 Tbl. Vinegar
Get Braise
Take 2 1/2 cups pressure cooker broth
Get 3 cloves garlic
Make ready 2 Tbl. Fish or soy sauce
Prepare 2 tsp. Rubbed sage
Prepare 1 tsp. Ground thyme
Take 1 tsp. Crushed red pepper flakes
Make ready 1/2 tsp. Ground cumin
Get 1 salt to taste
Instructions
Instructions to make FoFa Braised Pig Trotters:
Place trotters in pressure cooker, cover or almost cover with water
Crush garlic, add to pressure cooker
Slice ginger, no need to peel, add to pressure cooker
Add the rest of the pressure cooker ingedients.
Cover and bring pressure cooker up to pressure (15 psi on mine), lower heat just to maintain pressure, cook 15 minutes
Turn heat off, let pressure release naturally, 10-15 minutes. Release any remaining pressure, open cooker.
Get a pan for the Braise, I'm using a stirfry pan, transfer trotters to pan.
Add broth, turn heat on to medium high.
Add the rest of the Braise ingredients
Bring to a boil, turn down to a simmer, cover
Taste the broth and adjust seasoning, mine had enough salt and i didn't add any
Every 10 minutes flip the trotters over. You will braise for 30 minutes. These are after 20 minutes, 2nd turn.
After 30 minutes turn off heat. They are done.
Serve.
As simple as that Recipe of FoFa Braised Pig Trotters
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