Recipe of Coconut Chutney

Tommy Chapman   04/08/2020 16:02

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 316
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 296 calories
  • Coconut Chutney
    Coconut Chutney

    Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Coconut Chutney is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Coconut Chutney is something that I’ve loved my whole life.

    Recipe of Coconut Chutney

    To get started with this recipe, we must prepare a few ingredients. You can cook coconut chutney using 9 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Coconut Chutney:

    1. Prepare 3/4 Cup Coconut (scrape)
    2. Take 1 Tsp Chilli Powder
    3. Get 2 Garlic
    4. Prepare 1/2 onion
    5. Take as required Few Curry Leaves
    6. Make ready 1/2 Tsp Cummin Seeds
    7. Make ready as required Salt
    8. Take as required Water
    9. Prepare as required Small Tamarind Piece

    Instructions

    Instructions to make Coconut Chutney:

    1. Put all ingredients in grinding jar and grind
    2. Tasty Coconut chutney ready

    As simple as that Simple Way to Make Coconut Chutney

    So that is going to wrap it up for this exceptional food coconut chutney recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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