Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, imli chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Imli Chutney is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Imli Chutney is something that I’ve loved my whole life. They are fine and they look wonderful.
Guide to Make Imli Chutney
To begin with this particular recipe, we must prepare a few components. You can have imli chutney using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Imli Chutney:
- Prepare 200 gram tamarind
- Take 500 ml water
- Prepare 300 gram jaggery
- Take to taste Salt
- Take 1/2 tsp black salt
- Prepare 1 tbsp roasted cumin powder
- Prepare 1 tbsp chat masala
- Make ready 1 tbsp red chili powder
Instructions
Steps to make Imli Chutney:
- Take a pan and add tamarind after cleaning.Now add water and jaggery.Cook it until pulpy.
- Cook in medium flame for 12 to 15 minutes.Add all spices written in ingredients.You can add spices according to your taste.
- After pulpy sieve all cooked tamarind nicely to remove all lumps and skins of tamarind.If your chutney is too liquid in consistancy then cook for more 5 minutes.
As simple as that Recipe of Imli Chutney
So that’s going to wrap it up with this special food imli chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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