Recipe of 花生焖排骨 Braised Pork Rib with Peanuts

Ruby Perez   13/07/2020 16:47

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1466
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 151 calories
  • 花生焖排骨 Braised Pork Rib with Peanuts
    花生焖排骨 Braised Pork Rib with Peanuts

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 花生焖排骨 braised pork rib with peanuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    花生焖排骨 Braised Pork Rib with Peanuts is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. 花生焖排骨 Braised Pork Rib with Peanuts is something that I’ve loved my whole life.

    Recipe of 花生焖排骨 Braised Pork Rib with Peanuts

    To begin with this particular recipe, we must prepare a few ingredients. You can cook 花生焖排骨 braised pork rib with peanuts using 5 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make 花生焖排骨 Braised Pork Rib with Peanuts:

    1. Take 排骨 Pork ribs (250g)
    2. Prepare 花生 Peanuts (250g)
    3. Take 蒜头 Garlic (2 cloves)
    4. Prepare 酱清 Light soy sauce
    5. Make ready 胡椒粉 Pepper powder

    Instructions

    Steps to make 花生焖排骨 Braised Pork Rib with Peanuts:

    1. 用1杯水浸泡花生约6小时 Soak peanuts with 1 cup of water for ~6 hours
    2. 汆烫排骨 Blanch pork ribs with hot water
    3. 把排骨,花生,蒜头,1汤匙酱清,胡椒粉和一杯水加入压力锅,煮15分钟 Add pork ribs, peanuts, garlic cloves, 1 tablespoon of light soy sauce, pepper powder and 1 cup of water into pressure cooker. Cook for 15mins

    As simple as that Recipe of 花生焖排骨 Braised Pork Rib with Peanuts

    So that is going to wrap it up with this exceptional food 花生焖排骨 braised pork rib with peanuts recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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