Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, coriander chutney or dhania chutney. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Coriander Chutney or Dhania Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Coriander Chutney or Dhania Chutney is something which I’ve loved my whole life. They are fine and they look wonderful.
Guide to Prepare Coriander Chutney or Dhania Chutney
To begin with this recipe, we have to prepare a few components. You can have coriander chutney or dhania chutney using 5 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Coriander Chutney or Dhania Chutney:
- Get 3 tomato
- Make ready 8-10 garlic cloves,
- Take 10-15 green chillies,
- Get 1/2 bunch of dhania patta (almost 50 gm),
- Take to taste, Salt
Instructions
Steps to make Coriander Chutney or Dhania Chutney:
- Chop tomato roughly.
- Take peeled garlic cloves & dhania patta.
- Take 10-15 green chillies & salt
- Take a mixer jar, add all the ingredients with the given sequence.
- Grind it to a ' not so fine paste ' (not coarse but not fine).
- Take out in a small bowl.
- It's a very good condiment used in various meals.
As simple as that Steps to Make Coriander Chutney or Dhania Chutney
So that’s going to wrap this up with this special food coriander chutney or dhania chutney recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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