How to Prepare Tomato Chutney

Alexander Fletcher   23/06/2020 07:48

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1126
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 190 calories
  • Tomato Chutney
    Tomato Chutney

    Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato chutney. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

    Tomato Chutney is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tomato Chutney is something that I have loved my entire life.

    How to Prepare Tomato Chutney

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato chutney using 6 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Tomato Chutney:

    1. Take 3 big tomatoes
    2. Get 9-10 garlic cloves
    3. Make ready As required Mustard oil and seeds
    4. Get As per taste Dry red chilli
    5. Take 1 tsp Jeera seeds
    6. Get as per taste salt

    Instructions

    Steps to make Tomato Chutney:

    1. In a pan, add oil and add mustard seeds and let it splitter.
    2. Add chopped tomatoes and garlic and let it cook till soft.
    3. Add masala and salt.
    4. Let it cool and grind it after some time.
    5. It's done. Enjoy with paratha or Momo's or Pulav.

    As simple as that Easiest Way to Make Tomato Chutney

    So that is going to wrap this up with this special food tomato chutney recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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