Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, white rice with corned beef and egg sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
White Rice with Corned beef and Egg Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. White Rice with Corned beef and Egg Sauce is something which I’ve loved my whole life.
Recipe of White Rice with Corned beef and Egg Sauce
To begin with this recipe, we must prepare a few ingredients. You can have white rice with corned beef and egg sauce using 3 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make White Rice with Corned beef and Egg Sauce:
- Take 1 . 3 milk cups of rice. 2. 3 Eggs. 4. Corned beef. 5. Onions
- Make ready 6 . Fresh tomatoes and pepper. 7. Salt. 8. Cubes
- Prepare 9 . Groundnut oil, ginger, garlic, curry, thyme
Instructions
Instructions to make White Rice with Corned beef and Egg Sauce:
- Parboil the rice, wash and pour in boiling water to cook.
- Add groundnut oil into a clean dry pot. Place on heat. Add chopped onions, pepper and tomatoes. Allow to boil
- Add the corned beef, add ginger, garlic, salt, curry, thyme, cubes.
- Break and beat the eggs, pour it into the pan, allow to boil and stir.
- Serve the sauce with the white rice.
As simple as that Recipe of White Rice with Corned beef and Egg Sauce
So that’s going to wrap it up with this exceptional food white rice with corned beef and egg sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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