Easiest Way to Make Vegan Banana and Walnut Muffins🍌

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, vegan banana and walnut muffins🍌. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A guilt-free treat with only a tiny bit of added sugar which taste divine! The combination of banana and walnut is something really special. I first made these vegan banana muffins in late August as I was gearing up for the start of baking season.

Vegan Banana and Walnut Muffins🍌 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vegan Banana and Walnut Muffins🍌 is something that I have loved my whole life. They are nice and they look wonderful.

Recipe of Vegan Banana and Walnut Muffins🍌

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan banana and walnut muffins🍌 using 16 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Vegan Banana and Walnut Muffins🍌:

1. Get 3 Rip Bananas (mashed)
2. Prepare 3/4 Cup Almond milk
3. Make ready 1 Tb Lemon Juice
4. Take 1 1/2 Cup Flour
5. Make ready 2 Tsp Baking Powder
6. Take 1 Tsp Cinimon
7. Get 1/2 Tsp Salt
8. Get 1 Tsp Vanilla
9. Get 3/4 Cup Cane Sugar
10. Get 1/4 Cup Vegtables oil
11. Prepare 1/2 Cup Chopped Walnuts
12. Take Utensils
13. Take cups Cupcake
14. Take Cupcake baking pan
15. Get bowl Large mixing
16. Prepare spoon Mixing

Banana muffins are an ideal use of overripe bananas and are great for breakfast, snacks, or even dessert. These vegan banana muffins are egg. This Vegan Banana Walnut Muffin recipe delivers flavor to your tastebuds thanks to the help of cinnamon, nutmeg and a touch of vanilla extract. Tender, perfectly sweet banana muffins studded with walnuts!

Instructions

Steps to make Vegan Banana and Walnut Muffins🍌:

1. Pre-heat oven to 400*F. In a separate mixing bowl mash 3 Rip Bananas. In the large mixing bowl add dry ingredients: sugar, cinimon,flour, salt, baking powder. Mix until well combined.
2. In the bowl with the mashed banana mix in wet ingredients: almond milk, Vanilla, lemon juice, vegtables oil. Mix until well combined.
3. Combine wet and dry ingredients together. Do not over stir. Batter will be a lumpy consistency. Once mixed together fold in Walnuts.
4. Line baking pan with cupcake liners and divide batter even among cupcake sleeves.
5. Bake for 22-25min or until muffins are golden brown and have visibly risen. Let cool for 15min. Enjoy!

Vegan Banana, Date & Walnut Muffins. These simple, health-loaded banana muffins are gluten, dairy, and refined sugar-free. They're made with buckwheat flour, which is high in antioxidants, fiber, and a great source of digestible plant protein and almond meal. Banana bran muffins, Nutella banana muffins, strawberry banana muffin recipe, vegan chocolate banana muffins, just to mention a few. It is originally a vegan banana nut muffins recipe, but if you want to send it to school with kids, omit the walnuts and add chocolate chips instead.

As simple as that Easiest Way to Make Vegan Banana and Walnut Muffins🍌

So that’s going to wrap this up with this exceptional food vegan banana and walnut muffins🍌 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page