Recipe of Thanksgiving Leftover Pot Pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thanksgiving leftover pot pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thanksgiving Leftover Pot Pie is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Thanksgiving Leftover Pot Pie is something which I have loved my entire life.

Steps to Make Thanksgiving Leftover Pot Pie

To get started with this particular recipe, we have to prepare a few components. You can cook thanksgiving leftover pot pie using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Thanksgiving Leftover Pot Pie:

1. Make ready 1 bowl of Turkey scraps
2. Make ready 2 cup green bean casserole
3. Prepare 2 can cream of mushroom soup
4. Make ready 2/3 cup half and half
5. Prepare 1 Alot of leftover stuffing ( 8 cups or so)
6. Prepare 1 bag of frozen mix veggies
7. Prepare 2 jar of turkey gravy
8. Get 2 can cranberry sauce

Instructions

Steps to make Thanksgiving Leftover Pot Pie:

1. Preheat oven at 375°F. Use old stuffing pan or large casserole pan.. Use 1/2 of stuffing to making bottom crust.. Mash it together, to stick to bottom.
2. Mix together your Turkey pieces, green bean casserole, frozen veggies, cream of mushroom soup and half & half in large bowl..
3. Layer pot pie mixture, on top of stuffing.
4. Add remaining stuffing top of pot pie mixture. Don't mash down, just top it.. Cover with foil and bake for 40 minutes. Take off foil, ten minutes til and top with gravy.. Keep uncovered and finish remaining time. Serve with cranberry sauce

As simple as that Easiest Way to Prepare Thanksgiving Leftover Pot Pie

So that’s going to wrap it up with this exceptional food thanksgiving leftover pot pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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