Guide to Make Mushroom quinoa

Lora Woods   25/09/2020 01:17

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 432
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 291 calories
  • Mushroom quinoa
    Mushroom quinoa

    Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mushroom quinoa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Mushroom quinoa is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mushroom quinoa is something that I’ve loved my entire life. They’re nice and they look wonderful.

    Recipe of Mushroom quinoa

    To begin with this particular recipe, we have to prepare a few components. You can cook mushroom quinoa using 10 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mushroom quinoa:

    1. Prepare Cooked quinoa
    2. Take 16 oz white mushrooms sliced
    3. Make ready Handful cashew pieces
    4. Make ready 1/4 cup sliced sun dried tomatoes in oil
    5. Make ready 1 cup chopped kale
    6. Make ready Squeeze lemon
    7. Get 1 Tsp Hemp seeds
    8. Take to taste Salt
    9. Prepare Garlic clove crushed
    10. Prepare 2 Tbls olive oil

    Instructions

    Instructions to make Mushroom quinoa:

    1. Cook quinoa ahead of time. Add olive oil to hot skillet on medium. Add sliced mushrooms and crushed garlic. Let cook until mushrooms are almost done
    2. Add remaining ingredients and cook until kale is withered. Cut off stove.
    3. Add 1/2 cup to 1 cup of cooked quinoa to bowl. Top with a heaping of above recipe.

    As simple as that How to Prepare Mushroom quinoa

    So that is going to wrap it up for this special food mushroom quinoa recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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