Simple Way to Prepare Open Faced Rubin Sandwich

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, open faced rubin sandwich. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Open Faced Rubin Sandwich is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Open Faced Rubin Sandwich is something which I’ve loved my whole life.

Steps to Make Open Faced Rubin Sandwich

To get started with this particular recipe, we must prepare a few ingredients. You can have open faced rubin sandwich using 5 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Open Faced Rubin Sandwich:

1. Get 1 corned beef (I'm using leftovers from crocked pot cooked corned beef but you can cook one just for sandwiches with nothing else or you can use store bought)
2. Take 1 sour kraut
3. Prepare 1 swiss cheese or provolone cheese 2 or 3 slices per sandwich
4. Get 1 thousand island dressing
5. Get 1 rye bread

Instructions

Steps to make Open Faced Rubin Sandwich:

1. Slice enough of the beef so you have 3 to 4 pieces for each sandwich, heat them in the microwave until warm. Also heat your sour kraut. While your heating these, up toast 1 piece of rye bread per sandwich. Put the oven on broil.
2. Put the toast on a baking sheet put the sour kraut on top of the toast, place the meat on the sour krout then pour on some of the dressing, use a baking brush to spread it around, now place the cheese on top, put the baking sheet in the broiler.
3. Take out after about 2 minutes or until the cheese starts to bubble and brown. Enjoy

As simple as that Simple Way to Prepare Open Faced Rubin Sandwich

So that’s going to wrap it up for this exceptional food open faced rubin sandwich recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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