Simple Way to Make Banana Walnut Cake

Ricardo Montgomery   16/09/2020 09:05

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 746
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 161 calories
  • Banana Walnut Cake
    Banana Walnut Cake

    Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana walnut cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Banana Walnut Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Banana Walnut Cake is something that I’ve loved my whole life.

    Steps to Make Banana Walnut Cake

    To begin with this particular recipe, we must first prepare a few ingredients. You can have banana walnut cake using 14 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Banana Walnut Cake:

    1. Make ready 1 cup whole wheat flour
    2. Get 1 tsp baking powder
    3. Make ready 1/2 tsp baking soda
    4. Make ready 1/2 tsp cinnamon powder
    5. Take 1/4th tsp Salt
    6. Prepare 1/4th cup Thick yogurt
    7. Prepare 1/4th cup vegetable oil
    8. Take 1/2 cup brown sugar
    9. Prepare 2 tbsp granular white sugar
    10. Take 3 over ripe bananas
    11. Get 1 tsp vanilla extract
    12. Make ready 1/4th cup warm milk
    13. Get 1/4th cup Chopped walnuts
    14. Take As required Parchment paper to line the baking tin

    Instructions

    Steps to make Banana Walnut Cake:

    1. Sieve whole wheat flour 6 times, then add baking powder, baking soda and cinnamon powder and again sieve it for 2 more times and keep aside.
    2. Mash the ripe bananas with a fork, add vanilla extract and keep aside.
    3. In another mixing bowl take both the sugars, yogurt and vegetable oil mix it with a whisk, then add mashed bananas to it and again mix well.
    4. Now add the flour to the vet ingredients and fold in everything nicely, then add warm milk and walnuts and mix the batter well.
    5. Pour the batter in a lined baking tin and bake it in a preheated oven over 170°c for 40-45 minutes. After 40 minutes check the cake by inserting a toothpick, if it comes out clean remove the cake from the oven and cool it over a wire rack for 30 minutes before unmoulding. Cool the cake for 2-3 hours before slicing it.

    As simple as that Recipe of Banana Walnut Cake

    So that is going to wrap this up for this exceptional food banana walnut cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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