Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey day pot pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Day Pot Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Turkey Day Pot Pie is something which I have loved my whole life.
Steps to Make Turkey Day Pot Pie
To begin with this particular recipe, we must prepare a few components. You can have turkey day pot pie using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Turkey Day Pot Pie:
Get 2 pie crust, store bought or homemade
Take 1 Acorn squash
Make ready 2 tbsp vegetable oil
Make ready salt and pepper
Prepare 1 Turkey, leftover from t-day and cubed
Get 1 can green beans
Make ready 1 medium white onion, chopped
Take 1 14oz jar of Alfredo Sauce
Prepare 1 tsp thyme
Make ready 1 tsp Sage
Instructions
Steps to make Turkey Day Pot Pie:
Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
Cool for 15 minutes before serving. Enjoy!
As simple as that Steps to Prepare Turkey Day Pot Pie
So that is going to wrap it up with this special food turkey day pot pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!