How to Prepare Meatlovers Biscuits

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, meatlovers biscuits. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Meatlovers Biscuits is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Meatlovers Biscuits is something that I’ve loved my whole life. They are fine and they look fantastic.

Simple Way to Make Meatlovers Biscuits

To get started with this recipe, we have to first prepare a few ingredients. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Meatlovers Biscuits:

1. Make ready Biscuit————-
2. Prepare 4 cup self-rising flour
3. Take 1/2 cup lard
4. Make ready 1 cup milk
5. Get As needed butter for top of biscuits
6. Get Meats————–
7. Prepare 12 ounces corned beef
8. Take 1/4 pound smoked sausage
9. Get 1/4 pound sliced smoked bacon
10. Take Sauce————-
11. Prepare To taste Heinz 57 steak sauce or HP sauce
12. Make ready To taste mayonnaise

Instructions

Steps to make Meatlovers Biscuits:

1. Preheat oven 450 degrees Fahrenheit
2. In a mixing bowl add four and cut the lard
3. Add milk and knead into a ball
4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
6. Fry your bacon crispy.
7. Slice the sausage lengthwise thinly.
8. Fry the sausage slices
9. Fry the cornedbeef crispy.
10. Now we are ready to assemble
11. Add mayonnaise to the biscuits
12. Add cornedbeef
13. Add a piece of sausage and bacon
14. Add which ever steak sauce you wish.
15. Serve I hope you enjoy!!

As simple as that How to Prepare Meatlovers Biscuits

So that’s going to wrap it up with this special food meatlovers biscuits recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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