Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rueben frittata. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rueben Frittata is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Rueben Frittata is something that I’ve loved my entire life. They are nice and they look wonderful.
Steps to Prepare Rueben Frittata
To get started with this particular recipe, we have to prepare a few components. You can cook rueben frittata using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Rueben Frittata:
- Make ready 12 oz deli corned beef, chopped
- Make ready 1/2 c sauerkraut
- Take 8 large eggs
- Prepare 1/4 c heavy cream
- Make ready 1 c shredded Swiss cheese
- Prepare 1/2 tsp caraway seeds
- Get 1/2 c shredded parmesan cheese
- Make ready 1/4 c Thousand Island dressing
- Prepare 2 T chopped fresh chives
Instructions
Instructions to make Rueben Frittata:
- Preheat oven to 350Β°
- Heat large oven-proof skillet over medium heat. Add beef and sauerkraut and cook 5 min.
- In mixing bowl, crack eggs and whisk. Add cream and whisk together. Stir in Swiss cheese.
- Pour egg mixture into skillet and mix slightly. Cook without stirring until sides and bottom begin to set. Top with caraway seeds.
- Transfer skillet to oven and bake 20-30 min, until eggs are firm.
- Top with parmesan cheese, dressing and chives.
As simple as that Recipe of Rueben Frittata
So that’s going to wrap this up with this special food rueben frittata recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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