Steps to Prepare Better Filipino Corned Beef

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, better filipino corned beef. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Better Filipino Corned Beef is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Better Filipino Corned Beef is something which I’ve loved my entire life. They’re fine and they look wonderful.

Easiest Way to Prepare Better Filipino Corned Beef

To get started with this recipe, we have to prepare a few components. You can cook better filipino corned beef using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Better Filipino Corned Beef:

1. Make ready 1 can Ox & Palm corned beef or equal quality
2. Prepare 3 red potatoes (diced)
3. Get 4 cloves of garlic (diced and crushed)
4. Get 1 small, white onion (diced)
5. Prepare 1/2 tsp cayenne powder (optional)
6. Prepare 1/2 tsp salt
7. Make ready 1/4 tsp ground pepper
8. Prepare 1/2 cup water
9. Make ready 3 tbsp cooking oil

Instructions

Instructions to make Better Filipino Corned Beef:

1. Heat oil in pan on medium heat
2. Add garlic and sauté until almost golden brown
3. Add onions, and continue to sauté for about 30 seconds
4. Add corned beef and potatoes
5. Break-up corned beef, and make sure all ingredients are well-combined
6. Add salt, pepper, cayenne, and water
7. Allow dish to simmer until potatoes are tender, occasionally stirring
8. Serve. Typically enjoyed with steamed Jasmine rice

As simple as that Recipe of Better Filipino Corned Beef

So that is going to wrap this up with this special food better filipino corned beef recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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