Recipe of Creamy Corned Beef

Sophia Wolfe   04/09/2020 17:14

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 257
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 105 calories
  • Creamy Corned Beef
    Creamy Corned Beef

    Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, creamy corned beef. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Creamy Corned Beef is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Creamy Corned Beef is something that I have loved my entire life.

    Recipe of Creamy Corned Beef

    To begin with this recipe, we must prepare a few ingredients. You can have creamy corned beef using 5 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Creamy Corned Beef:

    1. Take 1 can Corned Beef
    2. Make ready 3 clove Garlic
    3. Prepare 3 tbsp Oil
    4. Get 1 Onion
    5. Prepare 2/3 can All Purpose Cream

    Instructions

    Instructions to make Creamy Corned Beef:

    1. Dice the onion and garlic.
    2. Pour the oil into the pre-heated pan.
    3. Cook the garlic first, then the onion.
    4. Fry the Corned Beef for 2-3 minutes.
    5. Pour in the All Purpose Cream. And cook it for 1 minute. Serve it with bread, biscuits, rice or pasta.

    As simple as that Recipe of Creamy Corned Beef

    So that is going to wrap this up with this exceptional food creamy corned beef recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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