Guide to Prepare Cinnamon Walnut Breakfast Pastries

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cinnamon walnut breakfast pastries. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon Walnut Breakfast Pastries is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cinnamon Walnut Breakfast Pastries is something that I have loved my entire life. They’re nice and they look fantastic.

Guide to Prepare Cinnamon Walnut Breakfast Pastries

To begin with this recipe, we have to prepare a few components. You can cook cinnamon walnut breakfast pastries using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Cinnamon Walnut Breakfast Pastries:

1. Take 1/4 c. walnuts-finely diced
2. Prepare 1/4 c. brown sugar
3. Prepare 1/2 tsp. vanilla extract
4. Get 1/4 tsp. salt
5. Get 1 tsp. cinnamon
6. Take 2 sheets puff pastry-thawed
7. Take 1 egg

Instructions

Instructions to make Cinnamon Walnut Breakfast Pastries:

1. Preheat the oven to 350 degrees and line a sheet pan with parchment paper.
2. In a small bowl, mix together the walnuts, brown sugar, vanilla extract, salt and cinnamon. Set aside.
3. On a lightly floured surface, roll out one sheet of puff pastry until it’s a 12 by 12 square.
4. Use a ruler to section the dough in 8 equal sections that are three inches across and 6 inches down. Mark the dough gently to signify the sections, but do not cut the dough.
5. Place about 1 tbsp of the walnut mixture in the middle of each section.
6. Roll out the second piece of dough to a 12 x 12 square and gently place it on top of the filling-topped dough.
7. Cut between the filling to create 8 equal sections, each with the walnut filling in the middle.
8. Use a fork to press the top and bottom dough edges together. Whisk the egg and use a pastry brush to brush it onto the dough.
9. Transfer to the parchment lined baking sheet and bake for 20 minutes until golden brown and puffy.

As simple as that Steps to Make Cinnamon Walnut Breakfast Pastries

So that is going to wrap it up for this special food cinnamon walnut breakfast pastries recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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