How to Prepare Pressure Cooker Swedish Meatballs with Noodles

Ora Stokes   01/07/2020 15:09

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 883
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 187 calories
  • Pressure Cooker Swedish Meatballs with Noodles
    Pressure Cooker Swedish Meatballs with Noodles

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pressure cooker swedish meatballs with noodles. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Pressure Cooker Swedish Meatballs with Noodles is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pressure Cooker Swedish Meatballs with Noodles is something which I’ve loved my whole life. They are nice and they look fantastic.

    Recipe of Pressure Cooker Swedish Meatballs with Noodles

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook pressure cooker swedish meatballs with noodles using 12 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pressure Cooker Swedish Meatballs with Noodles:

    1. Make ready 1 Can Cream of Mushroom
    2. Get 1 Can Cream of Chicken
    3. Get 1 3/4 C water
    4. Get 2 TBSP Worcestershire Sauce
    5. Get 14.5 oz. Beef Broth
    6. Make ready 2 tsp Better than Beef Bouillon
    7. Get 1 packet Pork Roast Gravy Mix
    8. Make ready 1 tsp Garlic Powder
    9. Make ready 1 tsp dried parsley
    10. Prepare 32 oz Frozen Italian Meatballs
    11. Make ready 3 cups egg noodles
    12. Take 1 1/2 cup sour cream

    Instructions

    Steps to make Pressure Cooker Swedish Meatballs with Noodles:

    1. Place inner pot in pressure cooker. Whisk together everything but the noodles, meatballs, and sourcream
    2. Put meatballs in
    3. Layer egg noodles over the meatballs and gently spread out and push down until mostly covered with water. Add a little more water if needed. Don't mix!
    4. Make sure inner seal is in the lid. Lock the pressure cooker lid and change vent to sealed.
    5. Cook on manual high pressure for 8 minutes. It took my 8 quart instant pot around 13 minutes to come to pressure.
    6. Once timer goes off, carefully do a quick release.
    7. Remove the lid and mix everything up. Stir in the sour cream.
    8. Serve immediately and enjoy!

    As simple as that How to Make Pressure Cooker Swedish Meatballs with Noodles

    So that is going to wrap it up for this special food pressure cooker swedish meatballs with noodles recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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