Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beetroot pomegranates fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beetroot pomegranates fried rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beetroot pomegranates fried rice is something that I have loved my entire life.
Beetroot Pomegranate Juice is a vibrant red juice that is healthy and a refreshing drink. Pomegranate and beet are rich in anti oxidants and helps lower blood pressure. Beetroot Pulao Recipe - Pulao Recipe - Healthy Pulao.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beetroot pomegranates fried rice using 12 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
I prepare this poriyal often in my house. Home » BACHELOR COOKING » Easy beetroot rice Mostly make poriyal and have it. I thought I should try something different and already tried making beetroot pulao, so something easy Lastly I garnished it will ghee fried cashews n coriander leaves.
Instructions
Beetroots are such a interesting vegetable to be added in rice, because it gives rice its natural colour so you don't have to worry about adding any colours to it. Beetroot is a great source of iron and folate and it's said to help lower blood pressure, boost exercise performance and even prevent dementia. Pomegranate is full of vitamins A and C, as well as iron and other antioxidants. Parsnip gives this soup a lovely texture and makes it a really filling meal. Take a medium sized beetroot, peel and chop them roughly.
So that is going to wrap this up for this special food beetroot pomegranates fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page