Guide to Make Walnut dry fruit mithai

Bettie Barrett   07/09/2020 23:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 379
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 147 calories
  • Walnut dry fruit mithai
    Walnut dry fruit mithai

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, walnut dry fruit mithai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Walnut dry fruit mithai is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Walnut dry fruit mithai is something that I’ve loved my entire life.

    Mithais mixed with exotic dry fruits and ambrosial delights, Avarya's Dry Fruit Mithai ensemble brings you a sweet harmony of tastes and palates. The staple among dry fruits and mithai, a gift box is never complete with Kaju Katli. Nidhi Raj from SoulAndSpiceBox.com was a guest at our show and shared this wonderful recipe with us.

    Steps to Prepare Walnut dry fruit mithai

    To get started with this particular recipe, we must prepare a few ingredients. You can have walnut dry fruit mithai using 6 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Walnut dry fruit mithai:

    1. Get 100 gm Walnut
    2. Take 50 gm Almonds
    3. Take 50 gm pistachios
    4. Get 2-3 tsp Sugar
    5. Make ready 2 cups Milk
    6. Prepare 2 tsp Ghee

    Kosher Dried Fruit Gifts, Dried Fruit Tray, Nut Gift Baskets, Dry Fruits and Nuts, Dry Fruit Baskets, Gourmet Dried Fruit, Dried Fruit Crate, Dried Fruit Gift Tower Our range of dry fruit mithais are the peak of indulgence, having pioneered the art of making these highly nutritious & simply delectable. Made from the best dry fruits & traditional Indian. A one stop to satisfy all your Indian sweets cravings with a variety of mithai recipes to sweeten up your festivities.


    Instructions

    Instructions to make Walnut dry fruit mithai:

    1. Roast all the dry fruits. Grind it
    2. Add ghee in a pan add roasted dry fruits. Add sugar and stir.
    3. Add milk and until the milk absorbs cook the mixture. Ghee separates.
    4. Grease the thali. Add the mixture into it. And settle down. Eat once it colds down.ready to eat

    A wide variety of walnut dry fruits options are available to you, such as taste, drying process, and preservation process. Our mithai includes a vast array of quality ingredients covering from pure khoya, milk, milk solids, fermented foods, root vegetables, roasted seeds, seasonal fruits, fruits pastes and dry fruits. Dry Fruit Barfi: Khoya-based barfis are a delight to savour, because they have a rich milky flavour and amazing melt-in-the-mouth texture. This particular recipe is all the more special, because it also includes loads of dry fruits and nuts along with delicate spices too! Walnuts are exceptionally nutritious and may keep you healthy in impressive ways β€” from weight loss to cancer protection.

    As simple as that Easiest Way to Prepare Walnut dry fruit mithai

    So that is going to wrap it up with this special food walnut dry fruit mithai recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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