Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, restaurant style french fries. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Restaurant Style French Fries is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Restaurant Style French Fries is something that I have loved my whole life.
Recipe of Restaurant Style French Fries
To begin with this particular recipe, we have to first prepare a few components. You can have restaurant style french fries using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Restaurant Style French Fries:
Take 2 potato sliced, Cut in 1-2 cm each
Take As per taste Salt
Make ready 1 tsp red chilli powder
Get 1 tsp maggie magic masala
Prepare as required Oil for frying
Prepare 2 tbsp cornflour
Make ready as required Water for boiling
Instructions
Instructions to make Restaurant Style French Fries:
First cut potato then wash them 2-3 times or till water gets clear. Then heat water for boiling add little salt then add washed potato boil them for 5 mins on medium flame.
Drain out the potato spread them on the cloth let it cool down then add cornflour mix them well and refrigerate them for at least 1-2hrs in freeze. After 2 hrs keep oil for frying. Meanwhile in a separate bowl add salt, red chilli powder and Maggie magic masala and mix them.
Fry the potato wedges on high flame till it changes colour. Remove it on tissue paper sprinkle the ready masala over it. Serve hot with ketchup.
As simple as that Simple Way to Make Restaurant Style French Fries
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